Antihyperlipidemic Activity of Paspalum scrobiculatum L. Grains Extract in
Albino Rats.
Satish Narra*, Bandenawaz Ramadurg, Saraswathi C.D.
Department
of Pharmacology, Gautham College of Pharmacy,
Bangalore, Karnataka, India.
ABSTRACT:
Pasapalum scrobiculatum also named kodo millet is
cultivated as an annual. It has been cultivated for 3000 years in India, where
it is considered as a minor cereal crop except in the Deccan. The grains are
used as human food: ground into meal and used as puddings. There are some
reports that Paspalum scrobiculatum
is used traditionally anti-hyperlipidemic plant, but
there is no scientific anti-hyperlipidemic activity
has been carried out by this plant in rats. The model used to evaluate the anti
hyperlipidemic activity were high fat diet induced hyperlipidemic rats, physical parameters like body weights,
feed intake, organ weights, biochemical parameters like blood glucose, lipid
profile were monitored were monitored. In high fat diet (HFD) induced hyperlipidemia rats treated with HAPS 600mg/kg, 400mg/kg,
200mg/kg, b.w. p.o
(respectively) showed significant decrease in body weights, TG, TC, LDL, VlDL and significant increase in HDL compared to HFD
control rats.
KEYWORDS:
HFD, HAPS, Paspalum scrobiculatum, anti-hyperlipidemic
activity and hyperlipidemia.
INTRODUCTION
It has been well established that nutrition plays an
important role in the etiology of hyperlipidemias,
atherosclerosis and other coronary heart disease (CHD) complications like
myocardial infarction (1). The etiology and pathogencity
of coronary heart diseases lie in the casual relationship between the
development of atherosclerosis, elevated plasma lipid percentage cholesterol
levels in blood and plasma, genetic makeup, endocrinological
aberration, immunologic and autonomic factors, blood flow and coagulation (2).
Hyperlipidemia
is a major cause of atherosclerosis and atherosclerosis associated conditions,
such as coronary heart disease (CHD), ischemic cerebrovascular
disease, and peripheral vascular disease (3). Metabolic disorders that involve
elevations in any lipoprotein species are termed hyperlipoproteinemias
or hyperlipidemias.
A recent survey, carried out by WHO (world health
organization), indicates that coronary heart disease (CHD) alone accounts for
more than half of the total mortalities associated with cardiovascular diseases
(4). Several well-recognized risk factors contribute to the development of CHD;
include hypertension, smoking, diabetes, hyperlipidemia
and a family history of premature CHD. In the last decade, however cholesterol
has emerged as an independent risk factor for the development of CHD in the
elderly population (5). Dyslipidemias, including hyperlipidemia (hypercholesterolemia) and low levels
of high density lipoprotein cholesterol
(HDL-C) are major causes of increased atherogenic
risk. Although relationship between cholesterol, diet and CHD was recognized
nearly 50 years ago, proof that cholesterol lowering was safe and prevented CHD
death required extensive epidemological studies and
clinical trials (3).
To reduce the rate of mortality, it is therapeutically
recommended to undergo diet control or/and drug therapy to lower lipid levels
within the normal range. Allopathic hyperlipidemia
drugs are available at large scale in the market but the side effects and
contraindications of these drugs have marred their popularity (6). The herbal hypolipidemics have gained importance to fill the lacunae
created by the allopathic drugs. Management of hyperlipidemia
without any side effects is still a challenge to the medical system. Although
many efficacious lipid lowering drugs exist, none is effective for all
lipoprotein disorders, and all such agents are associated with some adverse
effects. Plant products are frequently considered to be less toxic and more
free from side effects than synthetic ones. A number of plants have been found
to be useful in hyperlipidemia and been identified as
hypolipidemics in Ayurveda
(7). Paspalum scrobiculatum
is one plant which has been shown to have hypolipidemic
property in previous experiments on alloxan induced
diabetes in rats (8). Though these studies show hypolipidemic
activity of Paspalum scrobiculatum
in diabetic rats, there are no reports available on its antihyperlipidemic
activity in non diabetic rats.
The aim of the
present study was to examine the possible antihyperlipidemic
activities of hydroalcoholic extract of the grains of
Paspalum scrobiculatum
in high fat induced hyperlipidemia
MATERIALS AND METHODS:
Grains of Paspalum scrobiculatum were
collected from the Kodo millet fields in Podili, Andhra Pradesh in the month of December 2012,
identified and authenticated by Dr.M.V.C Gowda Project Co-ordinater, AICRP
on Small Millets, ICAR, UAS, GKVK, Bangalore, Karnataka, India.
Preparation
of Grains Extract
The fresh grains were collected, cleaned and shade dried
at room temperature. The dried grains were coarse powdered by using grinder.
The coarse powder was packed in Soxhlet column and then extracted with 70%
hydro-alcohol (75-80oC). Thereafter, the extract was concentrated
using rotary flash evaporator (50o C) (9).
Preliminary phytochemical
qualitative analysis
The extract of Paspalum scrobiculatum grains was prepared and subjected to
qualitative test for identication of various plant
constituents (10).
Animals
Albino wistar rats weighing
150-220g were procured from Biogen, Bangalore. They
were maintained in the animal house of Gautham
College of Pharmacy. Animals were maintained under controlled condition of
temperature at 27o ± 2o C and 12-hr. light-dark cycles.
They were housed in polypropylene cages and had a free access to standard
pellets (Amruth) and water ad libitum.
All the studies conducted were approved by the
Institutional Animal Ethical Committee (IAEC) of Gautham
College of Pharmacy, Bangalore (REF-IAEC/03/06/2012-13) according to prescribed
guidelines of Committee for the Purpose of Control and Supervision of
experiments on Animals (Reg No: 491/01/c/CPCSEA),
Govt. of India.
Determination of acute oral
toxicity (LD50)
Female Albino rats of weighing 160-220g were used for the
study. They were nulliparous and non-pregnant. These
were acclimatized to laboratory condition for one week prior to start of
dosing.
Preparation of dose
Hydro-alcoholic extract of Paspalum
scrobiculatum (HAPS) was dissolved in suitable
solvent, to prepare a dose of 2000 mg/kg. The doses were selected according to
the OECD guideline no. 425.
Procedure
The procedure was divided into two phases. Phase I
(observation made on day one) and Phase II (observed the animals for next 14
days of drug administration). Two sets of healthy female rats (each set of 3
rats) were used for this experiment. First set of animals were divided into
three groups, each of one in a group. Animals were fasted overnight with water ad
libitum. Animals received a single dose of 2000
mg/kg, b.w. p.o. was
selected for the test, as the test item was a source from herb. After
administration of extract, food was withheld for 3-4 hrs. If the animal dies,
conduct the main test to determine the LD50. If the animal survives,
dose four additional animals sequentially so that a total of five animals are
tested. However, if three animals die, the limit test is terminated and the
main test is performed. The LD50 is greater than 2000 mg/kg, b.w. p.o, if three or more
animals survive. If an animal unexpectedly dies late in the study, and there
are other survivors, it is appropriate to stop dosing and observe all animals
to see if other animals will also die during a similar observation period. Late
deaths should be counted the same as other deaths. The same procedure was
repeated with another set of animals to nullify the errors (11).
Evaluation ofantihyperlipidemic
activity (12)
Preparation of extract dose:
Accurately 6 gm of HAPS was weighed and suspended in 30 ml
of distilled water using tween 80 and thus formed
suspension is sonicated 10 min at medium vibration to
obtain uniform suspension. Each ml of the suspension contained 5 mg/ml.
High fat induced hyperlipidemia17
Experimental animals
Albino wistar rats weighing
160-220g were divided into six groups of six in each group.
Materials and methods
High fat composition: Commercially
available edible dalda (vanaspathy)
and culinary grade coconut oil were obtained from local market. The high fat
diet (HFD) was prepared by homogenously mixing dalda
and coconut oil in the ratio of 3:2 w/w.
Induction of hyperlipidemia
Group I animals were administered with 10ml distilled
water per kg body weight orally once daily for a period of four weeks by oral gavaging technique and served as negative control. For the
Group II, III, IV, V, and VI in addition to normal diet and water prepared high
fat diet was administered by gavaging to induce hyperlipidemia. HFD was gavaged
at the dose rate of 10ml per kg body weight to each animal orally daily for a
period of four weeks.
Treatment protocol
Once the hyperlipidemia was
induced between 0 to 4th week of the experiment, from the beginning
of fifth week to the end of the eighth week, the HAPS treatment was carried
out.
Group-I:
Distilled water was administered and served as negative control.
Group-II:
Distilled water was administered and served as positive control
Group-III:
Standard drug (Fenofibrate 200mg/kg, b.w. p.o.) was administered.
Group-IV:
HAPS was administered at a dose rate of 200mg/kg, b.w.
p.o. body weight.
Group-V:
HAPS was administered at a dose rate of 400mg/kg, b.w.
p.o. body weight.
Group-VI:
HAPS was administered at a dose rate of 600mg/kg, b.w.
p.o. body weight.
After the completion
of eighth week i.e., 56 days, on 57th day blood was collected for
the estimation of biochemical parameters. Before collection of blood the
animals were kept overnight fasting.
Parameters
studied for this test were body temperature, bodyweights, average feed intake,
weights of liver, adipose tissue, blood glucose, total cholesterol, HDL, LDL,
VLDL, triglycerides, SGOT, SGPT, atherogenic index.
Collection of blood and serum
samples
At the end of the experiment, blood was collected by
cardiac puncture from each rat under mild ether anaesthesia.
The blood samples were used for the estimation of glucose levels and remaining
was allowed to clot for 30 min at room temperature and they were centrifuged at
3000 rpm for 10 minutes. The serum was used for the study of biochemical
parameters.
Collection of tissue
The animals were scarified and the Liver was collected,
stored in formalin solution and was used for the histopathological
study.
Physical parameters
Determination of body weight
Body weight of the all animals in each group of HFD
induced hyperlipidemia method was determined on the 0th,7th,
14th, 21st, 28th,
35th, 42nd, 49th, and 56th day of
the experiment period. Differences in weights were observed.
Determination of average feed
intake
During the experimental period, feed intake, of rats were
measured daily during 56 days. The amount of diet ingested was calculated as
the difference between the weight of feed that remained in the foodbin (Da) and the amount
placed one day before (Db). These data were then used to calculate a daily
average feed intake (gm) according to the formula:
where 6 correspond to the animals number in each cage.
Determination of weights of liver,
adipose tissue.
Animals were sacrificed and livers, adipose tissues were
isolated, washed with saline and weighed by using an electronic balance.
Biochemical Parameters
Biochemical parameters (triglycerides (TG), total
cholesterol (TC), HDLc) were estimated by using Swemed diagnostic kits. Low density lipoprotein(LDL) and
very low denisty lipoprotein (VLDL) values were
calculated using Friedewald's formula as given below.
VLDL=TG/5
LDL=TC-(HDL+VLDL)
Atherogenic
index (AI) were calcualted by the Friedwald
formula which is given below AI=TC-HDL/HDL
Statistical analysis
The values are expressed as Mean ± SEM. The data was analysed by using one way ANOVA followed by Dunnett’s test using Graph Pad Prism software. Statistical
significance was set at P ≤ 0.05.
RESULTS:
Preparation of extracts and the
percentage yield:
Extraction of grains of Paspalum
scrobiculatum was carried out by using the soxhlet apparatus with hydro alcoholic solvent (70%v/v
alcohol) and the percentage yield of the extract is given below.
Table 1: Percentage yield of HAPS.
|
Sl. No |
Extracts |
Yield in gm |
Percentage yield |
|
1. |
Hydroalcoholic
|
75 |
1.87% |
Phytochemical
constituents present in HAPS:
There is a presence of Carbohydrates, flavonoids,
tannins and saponins in HAPS
Effect of
HFD on body weights in HFD induced hyperlipidemic
rats.
|
Groups |
Treatment |
Body Weights (g) |
||||
|
Day 0 |
Day 7 |
Day 14 |
Day 21 |
Day 28 |
||
|
I |
Vehicle control |
161.0±0.36 |
168.7±1.99 |
178.3±2.01 |
193.2±2.56 |
199.5±1.56 |
|
II |
HFD (10ml/kg, b.w.) |
163.5±0.34 |
174.3±2.74ns |
193.7±2.47*** |
231.2±2.79*** |
270.8±2.67*** |
|
III |
HFD (10ml/kg, b.w.) |
175.8±0.47 |
187.3±2.55*** |
204.8±3.04*** |
239.7±2.64*** |
285.5±2.23*** |
|
IV |
HFD (10ml/kg, b.w.) |
178.0±0.96 |
192.2±1.88*** |
210.5±2.11*** |
244.3±2.81*** |
288.0±1.63*** |
|
V |
HFD (10ml/kg, b.w.) |
172.7±0.80 |
184.2±2.73*** |
203.2±1.88*** |
237.5±2.17*** |
286.7±3.09*** |
|
VI |
HFD (10ml/kg, b.w.) |
175.7±0.66 |
188.7±2.59*** |
215.2±3.00*** |
240.3±3.08*** |
283.2±1.70*** |
Values are Mean ± SEM (n=6) one way ANOVA followed by Dunnett’s test.
Where, ***
P<0.001, ns is non significant.
All groups are compared with Group I (vehicle control).
Effect of HAPS on body weights in HFD
induced hyperlipidemic rats.
|
Groups |
Treatment |
Body weights (g) |
||||
|
Day 28 |
Day 35 |
Day 42 |
Day 49 |
Day 56 |
||
|
I |
Vehicle control |
199.5±1.56 |
219..3±2.26 |
235.3±2.26 |
252.3±2.26 |
270.3±2.26 |
|
II |
HFD |
270.8±2.67a*** |
275.3±1.83a*** |
283.7±3.15a*** |
294.2±3.42a*** |
309.2±3.37a*** |
|
III |
HFD+fenofibrate
(200mg/kg, b.w.) |
285.5±2.23b*** |
278.7±2.30bns |
267.2±2.90b** |
242.7±2.66b*** |
201.2±3.36b*** |
|
IV |
HFD+HAPS (200mg/kg, b.w.) |
288.0±1.63b*** |
284.0±2.42bns |
279.0±3.22bns |
271.3±2.30b*** |
261.2±3.54b*** |
|
V |
HFD+HAPS (400mg/kg, b.w.) |
286.7±3.09b*** |
281.0±2.79bns |
271.8±2.98b* |
256.8±3.04b*** |
234.8±4.36b*** |
|
VI |
HFD+HAPS (600mg/kg, b.w.) |
283.2±1.70b*** |
279.5±3.03bns |
267.5±2.88b** |
245.5±3.27b*** |
206.8±2.63b*** |
Values are Mean ± SEM (n=6) one way ANOVA followed by Dunnett’s test.
Where, *** P<0.001, **P<0.01, *P<0.05, ns is non significant.a is compared with Group I (vehicle
control), b is compared with Group II (HFD).
Acute oral toxicity studies (LD50)
Animals administered with single dose of HAPS (2000 mg/kg b.w.) showed no
mortality nor any sign of toxicity in any of the animals. Thus three different
doses were selected for the present study – 200 mg/kg, b.w.,
400 mg/kg, b.w. and 600 mg/kg, b.w.
Effect of HAPS on HFD induced hyperlipidemic rats
A study of 56 days antihyperlipidemia
was done in HFD induced hyperlipidemic rats
with HAPS and the results were tabulated below.
Effect of HAPS on physical parameters
of HFD induced hyperlipidemic rats
i. Body weight
During 56 days of hyperlipidemia
induction and treatment, the body weights of animals were monitored for every 7
days starting from day 0. The values were tabulated in table below. In first 28
days i.e., from day 0 to day 28, animals in the Groups II to VI increased their
weights with extreme significance (P<0.001) when compared to normal control
group.
From day 29 to day 56 animals in the Groups II to VI were
treated with Fenofibrate 200mg/kg, b.w., HAPS (200, 400and 600 mg/kg, b.w.
p.o) shows significant decrease (P<0.001) in body
weight.
ii. Average feed intake
Quantities of feed consumed by rats in group I were more
when compared to remaining groups, this
was because rats were fed with extra HFD
for 1 to 28 days during hyerlipidemia
induction. The quantities of feed intake were the same in all groups, although
body weight gain differed significantly between control groups, standard and
HAPS treated groups. This difference was probably due to the different doses of
HAPS extracts seems to exert a protective effect against overweight in HAPS
treated group as compared to HFD control
group. The values of average feed intake were tabulated in table below.
Effect of HAPS on feed intake in
HFD induced hyperlipidemic rats.
|
Groups |
Treatment |
Avg
feed intake 1-28 days |
Avg
feed intake 29-56 days |
|
I |
Vehicle control |
10.56±0.40 |
11.27±0.46 |
|
II |
HFD |
6.95±0.36 |
9.94±0.50 |
|
III |
HFD+fenofibrate
(200mg/kg, b.w.) |
7.87±0.30 |
6.26±0.61 |
|
IV |
HFD+HAPS (200mg/kg, b.w.) |
8.03±0.35 |
9.54±0.52 |
|
V |
HFD+HAPS (400mg/kg, b.w.) |
7.49±0.26 |
10.06±0.51 |
|
VI |
HFD+HAPS (600mg/kg, b.w.) |
7.07±0.32 |
10.67±0.46 |
iii. Different organ weights
Weights of different organs like liver, adipose tissue were observed in HFD induced hyperlipidemic rats. The weights of these organs were
increased slightly in HFD control group compared to normal control group, group
of fenofibrate showed significant decrease
(P<0.01) in liver weight and extremely significant decrease (P<0.001) in
adipose tissue weight, 200mg/kg, b.w. p.o HAPS showed significant decrease (P<0.01) in liver
and adipose tissue weight where as groups of 400mg/kg and 600mg/kg, b.w. p.o HAPS showed significant
decrease (P<0.001) compared to HFD control group. The values of these
weights were tabulated in table below.
Effect of
HAPS on organ weights in HFD induced hyperlipidemic
rats.
|
Groups |
Treatment |
Liver weight (g) |
Adipose tissue weight (g) |
|
I |
Vehicle control |
1.94±0.03 |
0.40±0.03 |
|
II |
HFD |
3.41±0.03a*** |
0.76±0.03a*** |
|
III |
HFD+fenofibrate (200mg/kg, b.w.) |
3.00±0.01b** |
0.52±0.02b*** |
|
IV |
HFD+HAPS (200mg/kg, b.w.) |
3.07±0.08b** |
0.64±0.01b** |
|
V |
HFD+HAPS (400mg/kg, b.w.) |
2.91±0.06b*** |
0.60±0.01b*** |
|
VI |
HFD+HAPS (600mg/kg, b.w.) |
2.80±0.10b*** |
0.55±0.01b*** |
Values are Mean ± SEM (n=6) one way ANOVA followed by Dunnett’s test.
Where, *** P<0.001, ** P<0.01.
a
is compared with Group I (vehicle control), b is compared with Group
II (HFD).
Blood
glucose levels
After 56
days of hyperlipidemia induction and treatment with
HAPS in HFD induced hyperlipidemic rats blood glucose
levels were monitored and the values were tabulated in table below.
Animals in
HFD group exhibited very significant increase (P<0.001) in blood glucose
levels compared to normal control group.
Hyperlipidemic
animals treated with HAPS (200, 400 and 600mg/kg, b.w)
showed very significant decrease (P<0.001) in blood glucose level. Fenofibrate decreased blood glucose levels very
significantly (P<0.001).
Serum lipid profile
The lipid profile was evaluated by estimating
triglycerides (TG), total cholesterol (Tc),
HDL-Cholesterol (HDL-c), LDL-Cholesterol (LDL-c) and VLDL-Cholesterol (VLDL-c)
in normal and hyperlipidemic animals. The values were
tabulated in table below.
Animals in
HFD group exhibited very significant increase (P<0.001) in triglycerides
levels compared to normal control group. Hyperlipidemic
animals treated with HAPS (200, 400 and 600mg/kg, b.w.) showed significant reduction (P<0.001) in
triglycerides levels.
Animals in
HFD group exhibited very significant increase (P<0.001) in total cholesterol
levels compared to normal control group. Hyperlipidemic
animals treated with HAPS (200, 400 and 600mg/kg, b.w.)
showed significant decrease (P<0.001) in total cholesterol levels.
Animals in
HFD group exhibited very significant decrease (P<0.001) in HDLc levels compared to normal control group. Hyperlipidemic animals treated with HAPS (200, 400 and
600mg/kg, b.w.) showed significant increase
(P<0.001) in HDL-c levels.
Animals in
HFD group exhibited very significant increase (P<0.001) in LDLc levels compared to normal control group. Hyperlipidemic animals treated with HAPS (200, 400 and
600mg/kg, b.w.) showed significant decrease
(P<0.001) in LDL-c levels.
Animals in
HFD group exhibited very significant increase (P<0.001) in VLDLc levels compared to normal control group. Hyperlipidemic animals treated with HAPS (200, 400 and
600mg/kg, b.w.) showed significant decrease (P<0.001) in VLDL-c levels.
Fenofibrate
treated group showed potent antihyperlipidemic
activity and showed decrease in triglyceride, total cholesterol, LDLc, VLDLc levels, increase in HDLc levels with extreme significance (P<0.001) compared
to HFD control group.
Effect of
HAPS on serum glucose levels in HFD induced hyperlipidemic
rats.
|
Groups |
Treatment |
Week |
Glucose |
|
I |
Vehicle control |
4 |
67.50±2.32 |
|
8 |
77.17±1.90 |
||
|
II |
HFD |
4 |
138.20±2.08a*** |
|
8 |
125.30±3.15b*** |
||
|
III |
HFD |
4 |
145.50±1.87a*** |
|
HFD+Fenofibrate
(200mg/kg, b.w.) |
8 |
87.83±1.85c*** |
|
|
IV |
HFD |
4 |
131.00±1.87a*** |
|
HFD+HAPS (200mg/kg, b.w.) |
8 |
102.2±1.47c*** |
|
|
V |
HFD |
4 |
139.20±1.35a*** |
|
HFD+HAPS (400mg/kg, b.w.) |
8 |
92.50±0.76c*** |
|
|
VI |
HFD |
4 |
143.20±2.65a*** |
|
HFD+HAPS (600mg/kg, b.w.) |
8 |
87.81±2.37c*** |
Values are Mean ± SEM (n=6) one way ANOVA followed by Dunnett’s test.
Where***
P<0.001. a is compared with vehicle
control (week 4), b is compared with vehicle control (week 8), c
is compared with HFD (week 8).
Effect of
HAPS on lipid profile in HFD induced hyperlipidemic
rats.
|
Groups |
Treatment |
Week |
Serum lipid profile mg/dl |
||||
|
TG |
TC |
HDL-C |
LDL-C |
VLDL-C |
|||
|
I |
Vehicle control |
4 |
64.19±3.01 |
77.17±3.74 |
24.17±1.24 |
40.16±3.53 |
12.84±0.60 |
|
8 |
63.50±2.56 |
86.67±3.21 |
26.17±1.22 |
47.30±3.11 |
12.70±0.51 |
||
|
II |
HFD |
4 |
196.70±1.43a*** |
255.20±3.16a*** |
15.00±1.23a*** |
200.80±2.88a*** |
39.33±0.28a*** |
|
8 |
183.30±2.45b*** |
248.80±3.07b*** |
17.17±1.07b*** |
195.80±3.15b*** |
36.67±0.49b*** |
||
|
III |
HFD |
4 |
200.50±3.05a*** |
242.0±2.28a*** |
13.50±1.17a*** |
188.40±2.64a*** |
40.10±0.61a*** |
|
HFD+fenofibrate200mg/kg |
8 |
70.76±2.24c*** |
89.50±3.56c*** |
40.67±1.40c*** |
34.61±4.69c*** |
14.15±0.44c*** |
|
|
IV |
HFD |
4 |
192.30±1.45a*** |
230.2±2.61a*** |
16.00±1.06a*** |
175.70±3.31a*** |
38.47±0.29a*** |
|
HFD+HAPS 200mg/kg |
8 |
127.00±2.8c*** |
146.8±2.58c*** |
24.00±1.15c** |
98.43±2.80c*** |
25.40±0.56c*** |
|
|
V |
HFD |
4 |
202.00±1.528a*** |
238.0±2.68a*** |
14.83±1.51a*** |
182.80±1.24a*** |
40.40±0.30a*** |
|
HFD+HAPS 400mg/kg |
8 |
103.80±1.35c*** |
108.50±3.65c*** |
29.50±1.52c*** |
57.73±4.00c*** |
20.77±0.27c*** |
|
|
VI |
HFD |
4 |
208.50±3.25a*** |
248.7±3.23a*** |
15.67±1.58a*** |
191.30±2.79a*** |
41.70±0.65a*** |
|
HFD+HAPS 600mg/kg |
8 |
96.17±3.08c*** |
98.17±2.92c*** |
35.33±1.49c*** |
44.77±3.86c*** |
19.23±0.61c*** |
|
Values are Mean ± SEM (n=6) one way ANOVA followed by Dunnett’s test
Where, *** P<0.001, a is compared with
vehicle control (week 4),
b is
compared with vehicle control (week 8)
Effect of HAPS
on SGOT and SGPT in HFD induced hyperlipidemic rats.
|
Groups |
Treatment |
Week |
SGOT |
SGPT |
|
I |
Vehicle control |
4 |
153.20±2.83 |
58.17±1.88 |
|
8 |
163.2±2.58 |
59.02±2.10 |
||
|
II |
HFD |
4 |
235.00±2.97a*** |
126.0±1.75a*** |
|
8 |
211.2±1.99b*** |
108.5±2.10b*** |
||
|
III |
HFD |
4 |
232.20±2.12a*** |
129.7±1.62a*** |
|
HFD+fenofibrate
(200mg/kg, b.w.) |
8 |
253.5±2.39c*** |
148.3±2.603c*** |
|
|
IV |
HFD |
4 |
236.8±1.57a*** |
124.7±1.89a*** |
|
HFD+HAPS (200mg/kg, b.w.) |
8 |
191.2±3.14c*** |
97.67±2.01c** |
|
|
V |
HFD |
4 |
233.2±2.442a*** |
127.5±1.64a*** |
|
HFD+HAPS (400mg/kg, b.w.) |
8 |
182.2±2.21c*** |
89.44±1.87c*** |
|
|
VI |
HFD |
4 |
238.00±2.65a*** |
133.8±2.33a*** |
|
HFD+HAPS (600mg/kg, b.w.) |
8 |
177.7±2.67c*** |
84.42±2.66c*** |
Values are Mean ± SEM (n=6) one way ANOVA followed by Dunnett’s test.
Where, *** P<0.001, **P<0.01.
a
is compared with vehicle control (week 4), b is compared with
vehicle control (week 8), c is compared with HFD (week 8).
SGOT
Animals in HFD
group exhibited very significant increase (P<0.001) in SGOT levels compared
to normal control group.
Hyperlipidemic
animals treated with HAPS (200, 400 and 600mg/kg, b.w.) showed significant decrease (P<0.001) in
SGOT levels. The values are showed in table below.
SGPT
Animals in
HFD group exhibited very significant increase (P<0.001) in SGPT levels
compared to normal control group.
Hyperlipidemic
animals treated with HAPS (200, 400 and 600mg/kg, b.w.) showed significant decrease (P<0.001) in SGPT
levels. The values are showed in table..
Fenofibrate
group showed significant increase (P<0.001) in SGOT and SGPT levels compared
to HFD group.
Atherogenic
index
Atherogenic
index values were calculated in HFD induced hyperlipidemic
rats and the values were tabulated in table below.
Animals in
HFD group exhibited very significant increase (P<0.001) in Atherogenic index value compared to normal control group.
Hyperlipidemic
animals treated with HAPS (200, 400 and 600mg/kg, b.w.) showed extremely significant decrease
(P<0.001) in Atherogenic index.
Effect of
HAPS on Atherogenic index in HFD induced hyperlipidemic rats.
|
Groups |
Treatment |
Atherogenic
index |
|
I |
Vehicle water |
2.26±0.16 |
|
II |
HFD |
14.10±0.74a*** |
|
III |
HFD+fenofibrate
(200mg/kg, b.w.) |
1.22±0.13b*** |
|
IV |
HFD+HAPS (200mg/kg, b.w.) |
5.39±0.14b*** |
|
V |
HFD+HAPS (400mg/kg, b.w.) |
2.62±0.15b*** |
|
VI |
HFD+HAPS (600mg/kg, b.w.) |
1.88±0.13b*** |
Values are Mean ± SEM (n=6) one way ANOVA followed by Dunnett’s test.
Where, *** P<0.001.
a
is compared with Group I (vehicle control), b is compared with Group
II (HFD).
DISCUSSION:
It has been well established that nutrition plays an
important role in the etiology of hyperlipidimias and
atherosclerosis It was demonstrated by body weights, feed intake, organ
weights, lipid profile. The body weights during induction period of hyperlipidemia were increased with extreme significance,
and up on treatment with HAPS, body weights were decreased. During the total
experiment period feed intake by animals was quite similar. So feed intake did
not affect the body weight reduction in animals and it might be due to the HAPS
administration. Different organ weights were also observed which showed
significant decrease in weights compared to HFD control.
The high fat diet (HFD) was prepared by homogenously
mixing dalda and coconut oil in the ratio of 3:2w/w.
Extreme body weights gained by the animals were the first change observed in
HFD treated rats, when compared to normal control rats. It is well known that, hyperlipidemia is associated with increased adipose tissue
accumulation in the body. When these HFD groups were further treated with
various doses of HAPS (200, 400, 600 mg/kg, b.w.),
decrease in body weight is noticed. High dose showed same reduction as that of
standard drug fenofibrate. This decrease in body
weights may be due to increased production of thyroxine
increasing metabolic activity (12), supression of the
apetite, increase of body's metabolism, interference with the
body's ability to absorb specific nutrients in food (13).
It is reported that feeding high fat diet in rats leads to
increase in weight of liver. The above facts can be verified by the data
obtained in expeimental animals fed with HFD showed
increase in the weight of the liver and also a significant increase in the
weight of the adipose tissue. This fact again establishes that the HAPS has a
definite influence in body fat metabolism. Feeding the rats with HFD showed a
significant increase in the glucose levels. This may be due to a high fat
intake does appear to contribute to insulin resistance due to the effect of
free fatty acids on peripheral insulin resistance and glucose tolerance (14).
Fat cells produce leptin, resistin
and adiponectin. Leptin is
normally released after a meal and dampens apetite. Resistin and adiponectin both
affect cells response to insulin. (Too much resistin
may cause insulin resistance; too little adiponectin
may do the same) (15). High levels of blood circulating triglycerides
interfere with insulin action due to its receptor(16) . It has
become clear that excess fat disrupts the normal balance and functioning of
these hormones, thereby contributing to insulin resistance and setting the
stage for diabetes.
When the animals are treated with fenofibrate,
there is significant decrease in glucose levels compared to control. This may
be due to reduction in body fat content may lead to improvement of insulin
sensitivity increases the expression of adiponectin
receptor 1 in adipose tissue which may enhance adiponectin
insulin-sensitizing effects despite no change in circulating adiponectin levels (17).
When the animals are treated with HAPS (200, 400, 600
mg/kg, b.w.) showed a significant decrease in blood
glucose levels. This may be due to improvement of physiological action of
insulin action and prevention of insulin resistance by increasing insulin
receptor binding (18).
The significant increase in total cholesterol and
triglyceride level in HFD fed animal can be attributed to increase in both de
novo synthesis and intestinal absorption of cholesterol (19). Cholesterol
feeding alone however does not affect the serum TG level. It is assumed that a
high level of saturated fat in addition to cholesterol is required to
significantly elevate serum TG level in rat model (20). When the rats are feed
with HFD, there is a significant increase in triglyceride levels when compared
to normal control. This may be due to absorption from the intake food, fat and
liver cells synthesize and store triglycerides.
When the animals are treated with fenofibrate,
there is a significant decrease in the levels of triglycerides when compare to
the normal control. This may be due to increased triglyceride-rich lipoprotein (TRL) lipolysis (21), induction of hepatic fatty acid (FA) uptake
and reduction of hepatic triglyceride production (22). When the rats are
treated with HAPS 200, 400 and 600mg/kg, b.w., there
is a significance decrease in serum triglyceride levels, this may be due to
adipose tissue releases free fatty acids that drive the production of
triglycerides in the liver. HAPS may block the release of free fatty
acids from adipose tissue.
Diet containing saturated fatty acids increases the
activity of HMGCoA reductase,
the rate–determining enzyme in cholesterol biosynthesis; this may be due to
higher availability of acetyl CoA, which stimulated
the cholesterogenesis rate (23). Moreover,
this could be associated with a down regulation in LDL receptors by the
cholesterol and saturated fatty acids in the diet, which could also explain the
elevation of serum LDL-C levels either by changing hepatic LDLR (LDL-receptor)
activity, the LDL-C production rate or both (24).
The activity of cholesteryl
ester transfer protein (CETP), a key enzyme in reverse cholesterol transport
and HDL metabolism increase in high fat diet and mediates the transfer of cholesteryl esters from HDL-C to triglyceride-rich
particles in exchange for triglycerides. This leads to increased plasma
concentrations of TGs & decreased concentrations of HDL-C (25). LCAT enzyme
is involved in the transesterification of
cholesterol, the maturation of HDL and the flux of cholesterol from cell
membranes into HDL (26).
The activity of the enzyme tends to decrease in
diet-induced hypercholesterolemia. The increase in the concentrations of LDL
and VLDL observed are mainly due to the dietary carbohydrates and cholesterol
(27). Most of the cholesterol in the mature lesion originates from circulating
LDL particles, the circulating LDL particles cross the endothelium into the intimal of blood vessels. In their native form they are unfavourable for uptake into intimal
macrophages and most return to the circulation. However, some particles may be
oxidized by local cells possibly facilitated by the presences of transition
metal ions and binding to proteoglycans. After
oxidative modification the LDL particles are rapidly taken up into macrophages
via the scavenger receptor. Subsequent loading with cholesteryl
esters forms so called foam cells, which could be responsible for the
initiation of atherosclerosis (28).
When the animals are treated with fenofibrate,
there is a significance decrease in cholesterol levels compare to normal control.
The biochemical estimations shown that the drug HAPS increased the protective HDLc level and decreased the atherogenic,
LDL and VLDL levels. This may be due to increased removal of LDL particles
(29), reduction in neutral lipid (cholesteryl ester and
triglyceride) exchange between VLDL and HDL (30), increase in HDL production
and stimulation of reverse cholesterol transport (31).
When the animals are treated with HAPS (200, 400 and
600mg/kg, b.w.), there is a significant decrease in
the Total cholesterol, HDL cholesterol and LDL cholesterol compared to normal
control. The biochemical estimations shown that HAPS increased the protective
HDL-C level and decreased the atherogenic, LDL and
VLDL levels. This may be due to increase of HDL-C, which is attributed to the
mobilization of cholesterol from peripheral cells to the liver by the action of
Lecithin Cholesterol O-acyltransferase (LCAT) (32).
The increased HDL-C facilitates the transport of TG or cholesterol from serum
to liver by a pathway termed ‘reverse cholesterol transport’ where it is catabolised and excreted out of the body (33). Due to the
activity of LCAT and inhibition of the action of TG-lipase on HDL, which may
contribute for a rapid catabolism of blood lipids through extra hepatic tissues
(34). Increase excretion of fecal bile components that results in increased
total bile output and subsequent increase of conversion of cholesterol to bile
acids and salts , prevention of accumulation of lipids in liver (35). Some
components of HAPS may compete with
cholesterol binding sites or interfere with cholesterol bio synthesis in liver,
thereby reducing blood cholesterol level (36).
Increasing in HDLc indicating that components
in HAPS may involved in mobilizing cholesterol from extra hepatic tissue to
liver where it is catabolised. Increased stimulation
of bile acid synthesis may lead to an increased utilisation
of cellular free cholesterol and thus help in reduction of cholesterol. Flavonoids present in HAPS may augment the activity of
lecithin acyl tranferase
(LCAT), which regulates blood lipids. These results established the idea that
the hypolipidemic effect of HAPS in vivo was might be
associated with flavonoids enriched in HAPS since flavonoids could inhibit HMG CoA reductase activity (37). Liver enzymes such as SGOT and
SGPT are considered to be biochemical markers for assessing liver function.
SGOT and SGPT levels are increased when
there is damage to the liver or liver inflammation. Hepatic dysfunction was
evidenced by an elevation of these serum marker enzymes after experimental
induction of hyperlipidemia. When the rats are
treated with HFD, there is a significance increase in levels of SGOT and SGPT.
Increase in SGOT and SGPT levels may be due to excess fat deposition may lead
to hepatic damage, physical stress due to handling of animals (38). whereas
there is no significant decrease in SGOT and SGPT levels in animals treated
with fenofibrate, HAPS (200, 400, 600 mg/kg, b.w.) in HFD model.
ACKNOWLEDGMENT:
The author
sincerely thanks to guide Mr. Bandenawaz Ramadurg and Mrs. Saraswathi C.D.
for rendering their suggestions and helping them in each and every step of
completing this research paper successfully.
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Received on 28.10.2013
Modified on 18.11.2013
Accepted on 21.11.2013
© A&V Publication all right
reserved
Research J. Pharmacology and
Pharmacodynamics. 5(6): November –December 2013, 362-370